Studying Yield and Water Productivity of Maize at Enhanced Level of Temperature Using DSSAT 4.7.5
B. A. Lone, A. Fayaz, S. Qayoom, N. A. Dar, Z. A. Dar, P. Singh, S. Kumar, Faisal Rasool, Najmah Andrabi & Nighat Mushtaq · Current Journal of Applied Science and Technology · 2020
Climate variability has been and continues to be, the principal source of fluctuations in global food production in countries of the developing world and is of serious concern. Agriculture, with its allied sectors, is unquestionably are highly dependent on weather conditions, any...
Open access
Research Article
10.9734/cjast/2020/v39i2630909