Effect of Clove (Feed and Water Grade) on Layers Performance and Egg Quality
A. O. Akinwumi, A. A. Odunsi, S. G. Ademola, Z. A. Akanni, R. O. Sulaimon, A. Ogunleye-Johnson, S. J. Ayoola & K. K. Arasi · Journal of Applied Life Sciences International · 2022
An experiment was conducted to determine the effect of clove (feed and water grade) on laying performance, egg quality and chemical composition. Two hundred and ten (210) point of lay (18 weeks old) of Isa brown commercial layer birds were randomly allotted after weigh balance in...
Open access
Research Article
10.9734/jalsi/2022/v25i5594