Quality Characteristics of Pre-treated Yam Chips Produced from Irradiated Yams
Joyce Agyei-Amponsah, Mavis Owureku-Asare, Wisdom Selorm K. Agbemavor, Jonathan Armah, Abena Okyere, Elvis Baidoo, Solomon Dowuona & Charles Tortoe · Current Journal of Applied Science and Technology · 2014
Aims: The objective of this research was to study the effect of irradiation on some quality characteristics of yam chips produced from irradiated yam tubers. Study Design: In this study, irradiated yam (Lariboko) was processed into yam chips and quality characteristics (moisture,...
Open access
Research Article
10.9734/BJAST/2014/13081