Physicochemical and Microbiological Evaluation of Mango Residue Based Composts for Use as Organic Fertilizers in Vegetable Cropping Systems of Northern Côte d’Ivoire
Adama BALLO, Konan KOUAME & Koffi Fernand Jean - martial KASSI · Journal of Applied Life Sciences International · 2026
Background: Mango is highly perishable and difficult to store, which results in considerable post-harvest losses and the accumulation of unutilized waste. Composting these residues represents an ecological strategy to restore soil fertility. Objective: This study aims to contribu...
Open access
Research Article
10.9734/jalsi/2026/v29i1752