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Aditi

Publications (4)

Pedi-knee: Prototype Development of A 3D Printed Pediatric Knee Joint

Aditi, Shivangi Mehra, Chitra Kataria, Vaishnavi Singh & Rajesh Das · Advances in Research · 2026

Background: Paediatric prosthetic knee design remains challenging due to factors such as rapid growth, high activity levels, and the need for lightweight, cost-effective solutions. Conventional knee joints often fail to balance functionality, affordability, and adaptability, part...

Open access Research Article 10.9734/air/2026/v27i31632

Stability Analyses of pearl Millet Genotypes (Pennisetum glaucum) and its Related Traits Using the Freeman and Perkins Model

Aditi, Sarita Rani, Chetna, Vikas Khandelwal & Devvart · International Journal of Plant & Soil Science · 2023

In the present study, twenty-nine genotypes were carried out to determine the stability of morphological characters viz., dry fodder yield, Days to 50% flowering, and Days to maturity of pearl millet in eight different environments viz., ARS Mandor, Bikaner, RARI Jaipur, Jamnagar...

Open access Research Article 10.9734/ijpss/2023/v35i183418

Application of Carboxymethyl Cellulose and Lemongrass Essential Oil Edible Coating to Improve Quality of Minimally Processed Pomegranate Arils

Harshad M Mandge, Rahul Kumar Verma, Vishal Chugh, Aditi & Pushpendra · Journal of Advances in Biology & Biotechnology · 2025

The present study was carried out to investigate the effect of carboxymethyl cellulose (CMC) edible coating incorporated with Lemongrass essential (LGEO) oil for extending the shelf life of pomegranate arils. CMC was used at concentrations of 0.25%, 0.50%, and 0.75% and incorpora...

Open access Research Article 10.9734/jabb/2025/v28i82750

Minimally Processed Pomegranate Arils: Effect of Aloe Vera and Lemongrass Essential Oil Coating on Quality Attributes and Storage Life

Harshad M Mandge, Rahul Kumar Verma, Priya Awasthi, Aditi & Pushpendra · European Journal of Nutrition & Food Safety · 2025

Minimally processed pomegranate arils had shorter shelf life in absence of suitable interventions. The present study was conducted to investigate the effect of Aloe vera gel edible coating incorporating Lemongrass essential oil (LGEO) on extending the shelf life of pomegranate ar...

Open access Research Article 10.9734/ejnfs/2025/v17i81801