A Review on New Approaches in Dragon Fruit Production, Nutraceutical Insights and Morphological Dynamics
Sangeeta Lakshmeshwara, Shubham Jain, S. Manasa, Anshuman Singh, Alemla Imchen, Pasupuleti Venkata Siva Prasad, Osheen Raizada & Vikas Yadav · Journal of Advances in Biology & Biotechnology · 2024
Dragon fruit (Hylocereus spp.) is recently introduced amazing fruit in India, its cultivation gaining popularity because of its high nutritional value and antioxidant property. Recently, it drawn the much attention of the Indian consumers owing to its pleasant flavour, colour, w...
Open access
Research Article
10.9734/jabb/2024/v27i5847