Effects of Iron Ions on Rosmarinic Acid Production and Antioxidant System in Melissa officinalis L. Seedlings
Keyvan Esmaeilzadeh-Salestani & Ali Riahi-Madvar · Annual Research & Review in Biology · 2014
Aims: In this study, effects of various Fe2+ concentrations on the physico-chemical parameters including contents of rosmarinic acid, flavonoid and anthocyanin as well as antioxidant enzymes activity in Melissa officinalis seedlings were analyzed. Furthermore, some morphological...
Open access
Research Article
10.9734/ARRB/2014/9300