Comparing Synthetic and Natural Antioxidants in Vegetable Oils: Effects on Oxidation and Oil Quality
Ronoh Doreen Jeruto, Laureen Awuor Onyango, Alice Nakhumicha & Solomon Omwoma · Asian Journal of Applied Chemistry Research · 2024
Globally there is a huge attention towards natural products and in this case natural antioxidants. The attention has been driven by consumer demands and documented detrimental effects of synthetic antioxidants on human health. In view of this, this review has evaluated a range of...
Open access
Research Article
10.9734/ajacr/2024/v15i4301