Optimizing Growth and Productivity of Green Gram (Vigna radiata L.) through Integrated Nutrient Management Strategies
Anil Kumar Gauttam, Y. A. Tamboli, Ajeet Singh, R. K. Bansal, G. R. Chaudhary & M. K. Yadav · Journal of Scientific Research and Reports · 2026
Green gram (mung bean) is a short-duration, drought-tolerant pulse crop from the Fabaceae family, widely grown in Southeast Asia for its high nutritional value and suitability in multiple cropping systems. A field experiment was conducted during the kharif season of 2025 at the A...
Open access
Research Article
10.9734/jsrr/2026/v32i54185