Enhancing Crop Quality and Food Security through Fertigation and Foliar Feeding Strategies
Anjitha Das, Rekha V R Nair, Thulasi V, Raji Swaroop, Pratheesh P. Gopinath & Rani B · Journal of Scientific Research and Reports · 2025
Chilli (Capsicum annuum L.) is a vital crop in both domestic and international markets, cultivated across 4.18 lakh hectares in India with an annual production of 44.17 lakh tonnes. Despite its importance, productivity remains low (10.60 t/ha) due to water stress, nutrient defici...
Open access
Research Article
10.9734/jsrr/2025/v31i42956