Gram (chickpea) is a major pulse crop contributing significantly to nutritional security and agricultural sustainability in India, particularly in Madhya Pradesh, the leading producer state. This study examines the growth performance and structural dynamics of gram cultivation in...
Open access
Research Article10.9734/jsrr/2026/v32i54215
This study analyses changes in global rice-export patterns and market retention before and after the 2008–09 recession, with particular reference to India. Secondary data for 2000–2020 were examined for six major rice-exporting countries and India’s principal destination markets....
Open access
Research Article10.9734/jsrr/2026/v32i84383
Maize (Zea mays L.) is a major cereal crop in India, playing a crucial role in food security, industrial raw material supply, and farmers livelihoods. Madhya Pradesh is one of the leading maize-producing states however, productivity levels remain relatively low and production is...
Open access
Research Article10.9734/jsrr/2026/v32i24004