A field study was conducted at farm of S.K.N., Agriculture University, Jobner, (Jaipur), Rajasthan, India during kharif season 2018 to investigate effect of organic manures and micronutrients on yield and quality of brinjal (Solanum melongena L. var. Pusa Uttam). The treatments...
Open access
Research Article10.9734/jeai/2024/v46i102987
Ritika Dhurve, Asha Jat, Byomakesh Swain, Payal Vyas, Priyanka Bankoti, Badri Lal Nagar, T. Sivasankari Devi & Mansi Nautiyal·Journal of Scientific Research and Reports·2024
Sustainable vegetable gardening is an eco-friendly practice that integrates organic farming principles, resource conservation, and biodiversity promotion to produce nutritious, chemical-free food while minimizing environmental impact. This approach emphasizes soil health through...
Open access
Research Article10.9734/jsrr/2024/v30i102503
The effect of post-harvest application of calcium chloride (CaCl2) and gibberellic acid (GA3) on physiochemical properties of ber fruits were studied. Mature ber fruits cv. Umran were dipped in aqueous solutions of calcium chloride (0.5, 1.0 and 1.5%) and gibberellic acid (20, 40...
Open access
Research Article10.9734/cjast/2020/v39i4831255