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Åshild Kristin Andreassen

Publications (7)

Food/Feed and Environmental Risk Assessment of Herbicide-tolerant and Insect-resistant Genetically Modified Maize NK603 x MON810 for Import, Processing, Food and Feed Uses under Regulation (EC) No 1829/2003 (EFSA/GMO/UK/2004/01)

Åshild Kristin Andreassen, Per Brandtzæg, Askild Lorentz Holck, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Kåre Magnus Nielsen, Rose Vikse, Ville Erling Sipinen, Anne Marthe Jevnaker, Arne Mikalsen, Merethe Aasmo Finne & Hilde-Gunn Opsahl Sorteberg · European Journal of Nutrition & Food Safety · 2021

In preparation for a legal implementation of EU-regulation 1829/2003, the Norwegian Scientific Committee for Food Safety (VKM) has been requested by the Norwegian Environment Agency (former Norwegian Directorate for Nature Management) and the Norwegian Food Safety Authority (NFSA...

Open access Research Article 10.9734/ejnfs/2021/v13i230377

Final Health and Environmental Risk Assessment of Genetically Modified Soybean A5547-127

Åshild Kristin Andreassen, Anne Marie Bakke, Knut Kelkås Dahl, Knut Thomas Dalen, Merethe Aasmo Finne, Arne Mikalsen, Monica Sanden, Ville Erling Sipinen, Rose Vikse, Per Brandtzæg, Olavi Junttila, Richard Meadow, Kåre Magnus Nielsen & Hilde-Gunn Opsahl Sorteberg · European Journal of Nutrition & Food Safety · 2021

Soybean A5547-127 expresses the phosphinothricin - N - acetyltransferase (pat) gene from the soil bacterium Streptomyces viridochromogenes. The encoded PAT protein confers tolerance to the active herbicidal substance glufosinate-ammonium. Bioinformatics analyses of the inserted D...

Open access Research Article 10.9734/ejnfs/2021/v13i130362

Final Health and Environmental Risk Assessment of Genetically Modified Soybean MON 87701

Åshild Kristin Andreassen, Nana Yaa Ohene Asare, Anne Marie Bakke, Knut Kelkås Dahl, Knut Thomas Dalen, Kåre Magnus Nielsen, Monica Sanden, Ville Erling Sipinen, Rose Vikse, Per Brandtzæg, Olavi Junttila, Richard Meadow & Hilde-Gunn Opsahl Sorteberg · European Journal of Nutrition & Food Safety · 2021

Soybean MON 87701 expresses the cry1Ac gene from Bacillus thuringiensis. The encoded Cry1Ac protein confers resistance against specific lepidopteran pests. Updated bioinformatics analyses of the inserted DNA and flanking sequences in soybean MON 87701 have not indicated a potenti...

Open access Research Article 10.9734/ejnfs/2021/v13i130364

Final Health and Environmental Risk Assessment of Genetically Modified Soybean MON 89788

Åshild Kristin Andreassen, Anne Marie Bakke, Knut Kelkås Dahl, Knut Thomas Dalen, Merethe Aasmo Finne, Arne Mikalsen, Monica Sanden, Ville Erling Sipinen, Rose Vikse, Per Brandtzæg, Olavi Junttila, Richard Meadow, Kåre Magnus Nielsen & Hilde-Gunn Opsahl Sorteberg · European Journal of Nutrition & Food Safety · 2021

Soybean MON 89788 expresses the cp4 epsps gene from the plant pathogenic bacterium Agrobacterium tumefaciens (Rhizobium radiobacter) sp. strain CP4. The encoded enzyme 5enolpyruvylshikimate-3-phosphate synthase (CP4 EPSPS) protein confers tolerance to the active herbicidal substa...

Open access Research Article 10.9734/ejnfs/2021/v13i130366

Final Health and Environmental Risk Assessment of Genetically Modified Soybean A2704-12

Åshild Kristin Andreassen, Anne Marie Bakke, Knut Kelkås Dahl, Knut Thomas Dalen, Merethe Aasmo Finne, Arne Mikalsen, Monica Sanden, Ville Erling Sipinen, Rose Vikse, Per Brandtzæg, Olavi Junttila, Richard Meadow, Kåre Magnus Nielsen & Hilde-Gunn Opsahl Sorteberg · European Journal of Nutrition & Food Safety · 2021

Soybean A2704-12 expresses the phosphinothricin-N-acetyltransferase (pat) gene, from the soil bacterium Streptomyces viridochromogenes. The encoded PAT protein confers tolerance to the active herbicidal substance glufosinate-ammonium. Bioinformatics analyses of the inserted DNA a...

Open access Research Article 10.9734/ejnfs/2021/v13i130357

Final Health and Environmental Risk Assessment of Genetically Modified Carnation Moonlite 123.2.38

Åshild Kristin Andreassen, Nana Yaa Ohene Asare, Anne Marie Bakke, Anne Marthe Jevnaker, Olavi Junttila, Ville Erling Sipinen, Rose Vikse, Per Brandtzæg, Knut Kelkås Dahl, Knut Thomas Dalen, Richard Meadow, Kåre Magnus Nielsen, Monica Sanden & Hilde-Gunn Opsahl Sorteberg · European Journal of Nutrition & Food Safety · 2021

Genetically modified carnation (Dianthus caryophyllus L.) line 123.2.38 with product name Moonlite™, expresses three introduced traits. The dfr and f3′5′h (Hf1) genes from Petunia x hybrida coding for dihydroflavonol 4-reductase (DFR) and flavonoid 3′,5′-hydroxylase (F3′5′H), res...

Open access Research Article 10.9734/ejnfs/2021/v13i130345

Final Health and Environmental Risk Assessment of Genetically Modified Soybean 356043

Åshild Kristin Andreassen, Nana Yaa Ohene Asare, Anne Marie Bakke, Knut Kelkås Dahl, Knut Thomas Dalen, Kåre Magnus Nielsen, Monica Sanden, Ville Erling Sipinen, Rose Vikse, Per Brandtzæg, Olavi Junttila, Richard Meadow & Hilde-Gunn Opsahl Sorteberg · European Journal of Nutrition & Food Safety · 2021

Soybean 356043 expresses both the gat gene from the soil bacterium Bacillus licheniformis and the gm - hra gene, an optimised form of the endogenous acetolactate synthase (als) coding sequence from soybean (Glycine max; gm). The encoded GAT4601 protein, glyphosate acetyltransfera...

Open access Research Article 10.9734/ejnfs/2021/v13i130346