SARS-CoV-2, also known as COVID-19, is a novel coronavirus that has spread from Wuhan, China to every continent except Antarctica. On March 11, 2020, the World Health Organization (WHO) changed the situation's classification from a public health emergency of international concern...
Open access
Research Article10.9734/jpri/2021/v33i44B32673
Introduction: Free radicals are compounds having two unpaired electrons. Free radicals oxidize macromolecule in the body, including proteins, nucleic acids, and lipids. The body uses antioxidants to fight free radicals. Antioxidants may come from the diet or be generated internal...
Open access
Research Article10.9734/jpri/2021/v33i36B31964
Background: Obesity is a compounded, multifactorial, and largely curable disease, affecting over a third of the public community today. The World Health Organization (WHO) has declared obesity as a global epidemic, also stressing that in many cases it remains an under-recognized...
Open access
Research Article10.9734/jpri/2021/v33i43B32527