Ashutosh Gautam, J. Suresh, B. A. Gudade, A. B. Aage & Subhash Babu·Advances in Research·2018
Rice has been staple food for more than half of the world population and presently it is one of the top three crops cultivated across the world in terms of area and production. Low temperature stress has been a critical factor year after year in determining the yield globally. Si...
Open access
Research Article10.9734/AIR/2018/35629
Oneza Aftab, Gazala Nazir, Ashutosh Gautam, Khursheed Hussain, Gowhar Ali, Nageena Nazir, Ummyiah H. Masoodi, Khansa Bashir & Faheema Mushtaq·Journal of Advances in Biology & Biotechnology·2024
The degree of genetic variability found in any particular germplasm is a major factor in determining the best breeding program or technique to be used. Exploitation of the natural genetic variability present within a crop species can aid in meeting the rising demand through the i...
Open access
Research Article10.9734/jabb/2024/v27i6934