B. S. Bamaniya

Polygenic Variations and Character Association Studies in Garlic

B. S. Bamaniya, S. Shree, R. B. Verma, R. Kumar & R. K. Verma · Current Journal of Applied Science and Technology · 2018

Garlic contains several important constituents like garlicin and allistatin. Besides it is used as spices it has several medicinal properties. Despite high demand of the crop, there is a huge gap between production and uses because of low yield potentiality. Therefore to identify...

Open access Research Article 10.9734/CJAST/2018/45901

Genetic Variation and Character Association Study in Local Cucumber (Cucumis sativus L.) Genotypes of Sikkim

Bina Tamang, Karma Diki Bhutia, Rajesh Kumar, Laxuman Sharma & B. S. Bamaniya · Current Journal of Applied Science and Technology · 2018

Cucumber is one of the most cultivated cucurbitaceous crop throughout the world known for its unique texture. Sikkim is one of the important states of India located in northeast Himalayas known for its richest diversity in the crop like cucumber with unique bigger sized fruit. Kn...

Open access Research Article 10.9734/CJAST/2018/45870

Genetic Variation Study Using Morphological and DNA Marker-Based Genotyping in Bottle Gourd (Lagenaria siceraria (Mol.) Standl.)

Rajesh Kumar, Randhir Kumar, Bishun Deo Prasad, S. S. Solankey, Jitesh Kumar & B. S. Bamaniya · Current Journal of Applied Science and Technology · 2018

Bottle gourd (Lagenaria siceraria (Mol.) Standl.) bearing chromosome no.  2n = 22, is an annual monoecious crop synonymously called as the white-flowered gourd or calabash gourd. For the above investigation twenty-four genotypes collected from various states adjoining Bihar inclu...

Open access Research Article 10.9734/CJAST/2018/45876