B. U. Wilson

Molecular Characterization of Bacteria Associated with Vended Suya Meat in Port Harcourt

B. U. Wilson, S. A. Wemedo & T. Sampson · South Asian Journal of Research in Microbiology · 2022

The contamination of vended food with microorganisms especially pathogenic microbes is a public health hazard that could result to gastroenteritis. The aim of this study was to identify by molecular techniques bacteria associated with vended suya meat in part of Port Harcourt. Fo...