Effects of Different Nitrogen Levels and Nano Urea Sprays on Growth, Yield and Economics of Wheat (Triticum aestivum L.): A Review
Harmanpreet Singh, Narinder Singh, Baljinder Singh, Veerpal Kaur & Bablu Singh · Annual Research & Review in Biology · 2025
Triticum aestivum, commonly referred to as wheat, is the main component of the human diet. After rice, it is considered the second most important cereal crop in India. Wheat is the most consumed cereal in the world, with about one-third of the world's population depending on it a...
Open access
Research Article
10.9734/arrb/2025/v40i42229