Food Risk Perceptions of Women in Rural and Urban Households- A Study in India
Swetha Boddula, Vemula R Sudershan, Balakrishna Nagalla, Snehasree Saha & Subba Rao M Gavaravarapu · European Journal of Nutrition & Food Safety · 2014
Aims: The current study attempted to examine risk perceptions related to safety of various commonly consumed foods and perceived health hazards associated with such risk perceptions among home food preparers. Study Design: A cross-sectional study in urban and rural areas. Study...
Open access
Research Article
10.9734/EJNFS/2014/10366