Bama Désiré

Effect of Temperature and Initial Sample Dimensions on the Convective Drying Behavior of Parallelepiped Cassava Samples

Bama Désiré, Ouoba Kondia Honoré, Ganame Abdou-Salam, Ibrango Abdoul Salam, HEBIE Moumouni & SAWADOGO Ladifou. · Asian Journal of Physical and Chemical Sciences · 2025

The objective of this study is to examine the behavior of cassava during convective drying, taking into account the external temperature and changing the dimensions of the parallelepiped-shaped samples. The following temperatures were used: 40 °C, 50 °C, 60 °C and 70 °C. The conc...

Open access Research Article 10.9734/ajopacs/2025/v13i2243

Analytical Approach for Predicting Water Loss in Tubers during Convective Drying: A Case Study on Sweet Potato

Ibrango Abdoul Salam, Ouoba Kondia Honoré, Ganame Abdou-Salam, Sawadogo Ladifou & Bama Désiré · Physical Science International Journal · 2025

In this article, the aim was to develop a method using an analytical approach to determine the reduced water content of sweet potato samples during convective drying. The prediction was made based on a study of the evolution of the drying constant of Newton's model as a function...

Open access Research Article 10.9734/psij/2025/v29i1872