Impact of Metal Ion Substitution on the Activity and Stability of Saccharifying Raw Starch Digesting Amylase from Aspergillus carbonarius
Tochukwu Nwamaka Nwagu, Hideki Aoyagi & Bartholomew Okolo · Journal of Advances in Biology & Biotechnology · 2020
Though raw starch digesting amylases can be utilized in numerous bioprocesses, poor activity and stability remain a limiting factor. In this study, the effect of metal ion substitution on the activity and stability of the RSDA from Aspergillus carbonarius was investigated. The a...
Open access
Research Article
10.9734/jabb/2019/v22i430127