Environmental temperature and relative humidity are the most important factors influencing seed viability and longevity during storage. Most species of seed crops could be stored safely, avoiding the bad conditions by control of temperature and relative humidity in different loca...
Open access
Research Article10.9734/ajrcs/2025/v10i3387
Seed priming is a controlled hydration process followed by re-drying that allows the seed to imbibe water and begin internal biological processes necessary for germination, but does not allow the seed to germinate. The current study was conducted during 2024 season to elucidate t...
Open access
Research Article10.9734/arja/2025/v18i3735
Drought is a major environmental constraint affecting wheat productivity, especially under the arid and semi-arid conditions of Egypt. To identify drought-tolerant genotypes, a laboratory experiment was conducted at the Seed Technology Research Department, Sakha Agricultural Rese...
Open access
Research Article10.9734/ajrcs/2025/v10i4396