The potentials of natural coagulants (egg shell and fish scale) in the treatment of vegetable oil industrial wastewater were investigated. The coagulants were characterized to determine their chemical compositions, functional groups and morphology using proximate analysis method,...
Open access
Research Article10.9734/ajarr/2020/v12i130278
Chito-protein was successfully synthesized from fish scale. The ability of a coagulant (chito-protein) prepared from fish scale (FSC) to carry out an effective removal of pollutants from food processing industry (vegetable oil industry wastewater, VOW) was evaluated at bench scal...
Open access
Research Article10.9734/jerr/2018/v2i29943
Biosorption potentials of activated carbons from pentaclethra Macrophylla (PMAC) and Tetracarpidium Conophorum (TCAC) seed shells for the removal of Pb(II) from aqueous solution were investigated. The adsorbents were characterized by Fourier transform infrared (FTIR) spectroscopy...
Open access
Research Article10.9734/BJAST/2016/27255