Fungal Flora and Ochratoxin A Associated with Coffee in Cameroon
N. D. Nganou, N. Durand, N. L. Tatsadjieu, I. Métayer, D. Montet & C. M. F. Mbofung · Microbiology Research Journal International · 2013
Aims: 104 samples were collected from the west region and the coastal plain of Cameroon during two coffee campaigns, 2009 and 2010. Two coffee processes were evaluated (wet and dry processes) at different stages from harvesting to storage. Study Design: Food contaminants. Place a...
Open access
Research Article
10.9734/BMRJ/2014/4284