Volatile organic compounds (VOCs) emitted by seeds serve as promising biomarkers for assessing seed vigor, viability, and deterioration during storage. This review synthesizes current knowledge on the types and chemical classes of VOCs released by seeds, factors affecting their e...
Open access
Research Article10.9734/ijecc/2024/v14i94398
In the present study, twenty-nine genotypes were carried out to determine the stability of morphological characters viz., dry fodder yield, Days to 50% flowering, and Days to maturity of pearl millet in eight different environments viz., ARS Mandor, Bikaner, RARI Jaipur, Jamnagar...
Open access
Research Article10.9734/ijpss/2023/v35i183418
Linseed is one of the oldest plants grown for food, oil and fibre worldwide popularly known as flax. As an oilseed crop, linseed is unique in that it can produce technical-grade vegetable oil and high-quality fiber that are strong and durable. The trial was conducted in the winte...
Open access
Research Article10.9734/jabb/2025/v28i22001