Antimicrobial Activity of Garlic Extract on Organisms Isolated from Tomato Rot
Grace Michael Ikon, Victor Nelson Abasiubong & Chijioke Patrick Amadi · Journal of Advances in Microbiology · 2017
Antimicrobial Activity of Garlic Extract on Organisms Isolated from Tomato Rot Aqueous garlic extract is made up of antioxidant ingredient and has been responsible for boosting the immune system of the body; it is also used as a broad spectrum antibiotic, killing bacteria, fungus...
Open access
Research Article
10.9734/JAMB/2017/37590