Bacteria Colonization of Fresh Minimally Processed Fruits and Vegetables from Markets in Nsukka, Southeastern Nigeria
Chinenye Nnenna Ugwu, Thaddeus Harrison Gugu, Ezinwanne Nneoma Ezeibe, Chinekwu Sherridan Nwagwu, Paul Achile Akpa & Anthony Amechi Attama · Journal of Advances in Microbiology · 2021
Consumers’ demand for minimally processed fresh minimally fruits and vegetables owing to their reputation of being convenient, fresh, nutritive, healthy, and cheap has been on the increase over the years. Contamination of these commodities during processing has been reported and...
Open access
Research Article
10.9734/jamb/2021/v21i1130401