The increasing demands of a growing population pose a serious danger to global food and nutritional security due to the detrimental impacts of climate change on crop growth and agricultural production, both in terms of quantity and quality. Climate change impacts on income, livel...
Open access
Research Article10.9734/ijecc/2024/v14i74279
Silvopastoral systems combine trees, forage crops, and livestock to maximize land productivity, conserve biodiversity, and promote the sustainable rearing of livestock. These systems play a crucial role in enhancing the ecological and economic sustainability of livestock producti...
Open access
Research Article10.9734/jeai/2025/v47i33321
The study investigates the role of Trichoderma viride (T.V) in enhancing phosphorus solubilization and its impact on Rice (Oryza sativa) cultivation. Phosphorus (P) is a critical nutrient for plant growth, but its availability in soil is often limited due to its fixation into ins...
Open access
Research Article10.9734/jeai/2025/v47i83671
Agriculture is a significant contributor to global greenhouse gas (GHG) emissions, primarily through methane and nitrous oxide emissions from livestock farming, rice cultivation, and fertilizer use. In the face of climate change, there is an urgent need to mitigate these emission...
Open access
Research Article10.9734/ijecc/2024/v14i54206