Some Antinutritive and Antioxidative Properties of Pulverized Citrus sinensis (Sweet Orange) Peels and Seeds
Anthony Cemaluk C. Egbuonu, Olorunshola D. Omodamiro, Christian E. Odo & Roberts I. Uroko · Journal of Scientific Research and Reports · 2016
Introduction: Citrus sinensis (sweet orange) fruit peels and seeds may have antinutriitve and antioxidative properties but are essentially discarded with abundant waste generation. Aim: This study evaluated some antinutrients and antioxidative property of pulverized Citrus sinens...
Open access
Research Article
10.9734/JSRR/2016/25930