D. B. Adelabu

Carcass, Organs and Economic Evaluation of Broiler Birds Fed Low-protein Diets Supplemented with the Most Limiting Essential Amino Acids in Ideal Protein Concept

F. A. S. Dairo, S. O. K. Fajemilehin, M. K. Adegun, D. B. Adelabu & A. K. Balogun · Journal of Experimental Agriculture International · 2017

This study evaluated the carcass, organs and economic parameters of broiler birds on the 57th day of production considered to be the economic market weight in which ideal protein concept was tested using the most limiting essential amino acids (EAAs), L-Lysine, DL-Methionine, L-T...