Aim: To isolate, characterise and identify detergent degrading bacteria from the detergent contaminated soil in Ondo State, Nigeria and also to compare and quantify enzyme production and biodegrading potentials of each of the bacterial isolate. ...
Open access
Research Article10.9734/MRJI/2018/43167
Aim: To isolate and identify fungal flora from the detergent contaminated soil in Ondo State, Nigeria and also to evaluate biodegrading potentials of the potent isolates by comparing and quantifying their enzyme activity. Place and Duration of...
Open access
Research Article10.9734/MRJI/2018/43218
Aims: To isolate, characterize and identify surfactant degrading bacteria from selected rivers in Akure, Nigeria and also to compare and quantify the biodegrading potentials of each of the bacterial isolates. Place and Duration of Study: Akure...
Open access
Research Article10.9734/BMRJ/2016/23198
Aim: The present study was conducted to improve the β-mannanase production from Aspergillus glaucausand Rhizopus japonicus using UV mutation. Study Design: The first experiment, spore suspensions of A. glaucaus and R. japonicus was exposed to UV irradiation, while in the second e...
Open access
Research Article10.9734/BMRJ/2015/6762
Aims: This study was carried out to screen bacterial strains of agricultural wastes origin for β-mannanase production and optimization of culture conditions. Study Design: The first experiment, bacterial strains were screened for β-mannanase production. In the second experiment,...
Open access
Research Article10.9734/BMRJ/2014/7124
Aim: The study evaluated potential performance of different fungal isolates from agricultural by-products for mannanase production. Study Design: The first experiment, fungal isolates were screened for mannanase production on agar medium containing Locust Bean Gum (LBG) and total...
Open access
Research Article10.9734/BMRJ/2013/4218
Aim: The study aimed at purification and characterization of β-mannanase from Penicillium italicum. Study Design: The first experiment, β-mannanase from Penicillium italicum was produced in basal medium supplemented with Locust Bean Gum (LBG). The second described the purificatio...
Open access
Research Article10.9734/BMRJ/2014/6555
Aim: The study evaluated the inhibitory effect of fermentation products of β-mannanase-producing bacteria on selected poultry borne pathogens. Study Design: The first experiment, bacterial isolates previously confirmed positive for mannanase by plate assay technique were further...
Open access
Research Article10.9734/BMRJ/2013/4220
Aim: The work focused on the isolation and screening of mannanase-producing bacteria associated with selected agricultural wastes. Study Design: The first experiment, mannanase-producing bacteria were screened for mannanase production on Locust Bean Gum (LBG) agar medium and tota...
Open access
Research Article10.9734/BMRJ/2013/4221
Aims: To study the effect of bacteriocinogenic Pediococcus pentosaceus IO1 strain and its bacteriocin on the growth performance and intestinal microbiota composition of male albino rats, using faeces as a surrogate. Place and Duration of Study: Department of Microbiology, Federal...
Open access
Research Article10.9734/BMRJ/2016/24074
Aims: To isolate and identify bacteriocin-producing lactic acid bacteria from traditionally fermented products and determine their antibiotic susceptibility pattern. Place and Duration of Study: Department of Microbiology, Federal University of Technology, Akure, Nigeria between...
Open access
Research Article10.9734/BMRJ/2016/21427