D. Srinivasa Reddy

Rice Consumption Patterns Across Rural and Urban Telangana: A Comparative Study

Chikkulapally Shekhar, D. Srinivasa Reddy, K. Suhasini, M. Jagan Mohan Reddy & Santosha Rathod · Archives of Current Research International · 2025

Rice is the most important staple food in India and a critical component of food security and livelihood systems in Telangana. This study aims to analyze the consumption patterns and preferences for rice among rural and urban consumers in Telangana, with a focus on the sensory, p...

Open access Research Article 10.9734/acri/2025/v25i101570

Forecasting Maize Production in Telangana State Using Arima Model

M. Maheshnath, R. Vijaya Kumari, K. Suhasini, D. Srinivasa Reddy & A. Meena · Archives of Current Research International · 2024

The study utilized the Box-Jenkins approach for forecasting maize production in Telangana state. It involved the analysis of 55 years of empirical annual observations of maize production. The autocorrelation (ACF) and partial autocorrelation functions (PACF) were calculated to an...

Open access Research Article 10.9734/acri/2024/v24i6780