Preference and Forage Quality of 13 Cultivars of Forage Barley and 2 Cultivars of Oats when Grazed by Sheep
Danielle M. Staudenmeyer, Daniel Fuga & Emily C. Glunk · Journal of Experimental Agriculture International · 2017
Annual forages are an increasingly important feed source for ruminants in the western region of the U.S. However, little information is available on the grazing value and forage quality of many cultivars. The objectives of this project were to evaluate sheep grazing preference an...
Open access
Research Article
10.9734/JEAI/2017/31318