Effects of Graded Dietary Levels of Dried Sycamore Fig (Ficus sycomorus L.) Leaves on the Performance of Djallonké Sheep in Burkina Faso
Sanou Sita, KERE Michel, Kaboré Michel, Delma Barkwendé Jethro, Djiguemde Michel & Sanon Hadja Oumou · Journal of Advances in Biology & Biotechnology · 2026
The dry season is a critical period for ruminant feeding in Burkina Faso due to the low availability and poor quality of herbaceous forages. In this context, browse species represent a strategic resource, particularly Ficus sycomorus L., which is widely used by livestock farmers...
Open access
Research Article
10.9734/jabb/2026/v29i94394