Origin of the Recommended Intake of L-Histidine by Infants
Leise Berven, Linda Atkins, Derek Castles & Dorothy Mackerras · European Journal of Nutrition & Food Safety · 2014
Background: In mid-2012, Food Standards Australia New Zealand (FSANZ) received an application to change the Australia New Zealand Food Standards Code so that the minimum L-histidine content of infant formula sold in Australia and New Zealand could be reduced from 12 to 10 mg/100k...
Open access
Research Article
10.9734/EJNFS/2014/11579