Dietary Effect of Processed Orange Peels on Growth Performance of Broiler Finisher Birds
A. O. Ani, E. A. Iloh & O. O. Akinsola · Current Journal of Applied Science and Technology · 2015
A study was conducted to investigate the effect of varying dietary levels of processed orange peels on the performance of broiler finisher birds. A total of 60 4-week old Anak broiler birds were allocated into four treatment groups of 15 birds each. The experiment lasted for four...
Open access
Research Article
10.9734/BJAST/2015/6052