Screening of Bacterial Isolates with Probiotic Potential of Tiger Nut Drink, Ogi and Palm Wine
N. N. Odu, L. O. Amadi & E. O. Aguamah · Journal of Applied Life Sciences International · 2021
Probiotics are live microorganisms that are very beneficial to human health when consumed in a sufficient amount. Screening and fingerprinting of isolates with probiotic potentials from indigenous food products were evaluated. Fresh palm wine, Ogi and Tiger nut drinks were bought...
Open access
Research Article
10.9734/jalsi/2021/v24i730250