Quality Assessment of Weaning Food from Blends of Sorghum, Mung Beans and Orange Fleshed Sweet Potato Blends
H. T. Olaleye, T. O. Oresanya & E. O. Temituro · European Journal of Nutrition & Food Safety · 2020
Prevalence of Malnutrition continues to be a plague ravaging children all over the world especially in developing countries such as Nigeria. Development of inexpensive, nutritious and readily available foods can mitigate against the challenges of malnutrition. Objective: To inves...
Open access
Research Article
10.9734/ejnfs/2020/v12i630237