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Evandro Franklin de Mesquita

Publications (3)

Organic Fertilization and Hydric Reposition in the Initial Production of Passiflora edullis. f. flavicarca Deg.

Alex Serafim de Lima, Jackson de Mesquita Alves, Francisco de Oliveira Mesquita, Evandro Franklin de Mesquita, Caio da Silva Sousa, Francisca Lacerda da Silva, Anailson de Sousa Alves & Liliane da Silva Soares · Journal of Experimental Agriculture International · 2019

The objective is to evaluate the effect of different doses of biofertilizer on initial production of seedlings of passion yellow under coefficients of organic matter and water depletion in the substrate. The study was conducted during the period from December 2016 to March 2017,...

Open access Research Article 10.9734/JEAI/2019/46338

Formation of Yellow Passion Fruit Seedlings under Different Substrates and Water Blades

Gisele Lopes dos Santos, Juliana Formiga Almeida, Adriana da Silva Santos, Valéria Fernandes de Oliveira Sousa, Cesenildo de Figueiredo Suassuna, Albanisa Pereira de Lima Santos & Evandro Franklin de Mesquita · Journal of Experimental Agriculture International · 2018

Aim: To evaluate the influence of different substrates and water slides on the development of yellow passion fruit seedlings. Study Design: This experiment was carried out from October to December 2017, at the Universidade Federal de Campina Grande, in the Agro-Food Science and T...

Open access Research Article 10.9734/JEAI/2018/44381

Influence of Different Coatings on Quality and Shelf-Life of Guava under Different Storage Temperature

Albert Einstein Mathias de Medeiros Teodósio, Elny Alves Onias, Luana Muniz de Oliveira, Marilia Hortência Batista Silva Rodrigues, Jescika Alves Ribeiro, Thaís Batista Queiroga, Evandro Franklin de Mesquita, Railene Hérica Carlos Rocha Araújo & Barbara Genilze Figueiredo Lima Santos · Journal of Experimental Agriculture International · 2018

The culture of guava tree (Psidium guajava L.) is a cultivation alternative to the Brazilian semiarid region, as well as a source of income for the small farmer. However, after the crop, fruits face a fast deterioration process, leading to the need for methodologies to delay ripe...

Open access Research Article 10.9734/JEAI/2018/43852