Eze Frank Ahuekwe

Production of Fungal Laccase Using Orange Peelings as Substrate by Submerged Static Fermentation

Francis Sopuruchukwu Ire & Eze Frank Ahuekwe · Microbiology Research Journal International · 2016

Aims: Laccases are diphenol oxidases that have numerous applications in biotechnological processes. In this work, the production of fungal laccase using organic and inorganic feed substrates in submerged static fermentation was investigated. Study Design: One-factor-at-a-time str...