Hygienic Status of Cow Milk and Wara from Local Fulani Herdsmen in two Western States of Nigeria
F. Oluwafemi & S. Lawal · Microbiology Research Journal International · 2014
Aims: Microorganisms in milk and milk products are considered to pose certain hygienic risks for human health. The study aim was to assess the microbial load of cows’ milk from free-grazing cattle and local cheeses (wara) produced from milk. Study Design: Samples of milk and soft...
Open access
Research Article
10.9734/BMRJ/2015/13469