Food Safety Cultures: A Study of Food Vendors in Abuja Municipal Area Council (AMAC), Nigeria
Fyne Okita Uwemedimo, Bassi Amos & Olokun Alexander Lanzema · Asian Food Science Journal · 2022
Food is considered safe when it is free from substances that might compromise individual or populations' health and well-being, and is realizable with appropriate food safety cultures. This study accessed 150 food vendors across four of twelve political wards of the Abuja Municip...
Open access
Research Article
10.9734/afsj/2022/v21i12602