Background: Sorghum (Sorghum bicolor (L.) Moench) is one of the world’s most important nutritional cereal crops and also the major staple food and fodder crop of millions of people in semi-arid tropics. It is considered as the ‘King of millets’ and extensively grown in Africa, Ch...
Open access
Research Article10.9734/JEAI/2019/46975
Aim: Rice (Oryza sativa L.) is mainly grown in the rainy season in eastern India on rainfed uplands with a low average productivity of 1.0-1.4 t ha-1. Erratic rainfall leading to moisture stress and poor cultivation practices are the key reasons for low yields and rice grain qual...
Open access
Research Article10.9734/cjast/2020/v39i3331025