G. Basavaraj

Role of Farmer Producer Organization Post COVID in Marketing of Perishables in Karnataka

G. Basavaraj, Ashok S. Alur, Itigi Prabhakar, M. Manjunath, G. Shashibhushana, S. Kumar & K. J. Parameshwarappa · Current Journal of Applied Science and Technology · 2020

The COVID-19 pandemic started in India during first week of March has infected people and taken its toll. As a result of this pandemic, the entire Nation went into lockdown from March 22nd 2020 to protect people’s life. The lockdown has hit all the sectors of the economy includin...

Open access Research Article 10.9734/cjast/2020/v39i2830940

Economic Potential of Potato Production Using Apical Rooted Cuttings Technology in Karnataka, India

Madhu, D. M, G. Basavaraj, K. B. Umesh, Lalith Achoth, M. N. Thimmegowda & Ranganath, G · Journal of Experimental Agriculture International · 2025

Adopting Apical Rooted Cuttings (ARC) technology presents a transformative shift in potato cultivation in Karnataka, where high-quality seed tubers in traditional method of cultivation remain costly and disease-prone. This study assesses the economic potential of ARC technology c...

Open access Research Article 10.9734/jeai/2025/v47i63475

An Overview of Millets Production in India: Growth and Instability

Madhu, D. M., G. Basavaraj, Manisha V. V. D., Hanumanthappa, R. & Chandana Basavaraja Moolimane · Journal of Experimental Agriculture International · 2024

The study investigates the growth and instability in area, production and productivity of major and minor millets in the World and India. Global millet production is predominantly in Asia, and India being the top producer of millets. Examination of compound annual growth rate (CA...

Open access Research Article 10.9734/jeai/2024/v46i102940