G. R. Nithya

Acclimatization Strategies for Tissue Cultured Fruit Crops: A Review

G. R. Nithya, S. N. Patil, D. P. Prakasha, S. Chandana, B. N. Rajendra & Anand G. Nanjappanavar · Journal of Advances in Biology & Biotechnology · 2026

Effective acclimatization determines whether tissue-cultured fruit crop plantlets can survive the transition from controlled culture conditions to nursery and field environments. Plantlets developed in vitro commonly possess thin cuticles, poorly regulated stomata, weak stems, li...

Open access Research Article 10.9734/jabb/2026/v29i84183

Effect of Slice Thickness and Blanching Methods on Physical and Functional Properties of Elephant Foot Yam [Amorphophallus paeoniifolius (Dennst.) Nicolson], Powder during Storage

S. V. Vasantha, Nilam V. Patel, Shridhar Ramesh Emmi, G. R. Nithya, S. V. Suvarna & H. S. Roja · European Journal of Nutrition & Food Safety · 2026

Elephant foot yam [Amorphophallus paeoniifolius (Dennst.) Nicolson] is a perishable tropical tuber with potential for value addition through dehydration and powder production. The present study evaluated the effects of slice thickness and blanching method on selected physical and...

Open access Research Article 10.9734/ejnfs/2026/v18i72097