Effects of Spacing and Planting Method on Growth and Yield of Radish (Raphanus Sativus L) Under Contrasting Conditions of Dry and Wet Seasons
Hudu, M., Hamisu, H.S., Shuaibu, Z., Muhammad, A., Garko, M.S., Yawale, M.A., Shawai, R.S., Saidu, G., Ilallah, B.M., Bukar, M.A., Halliru Sanusi & Mohammed, B. · Annual Research & Review in Biology · 2025
Radish (Raphanus sativus) is an edible vegetable root which is loaded with numerous health benefits due to its richness in nutrients, minerals, vitamins, folic acid, and anthocyanin. Inappropriate cultural practices, such as planting techniques and suitable plant populations, are...
Open access
Research Article
10.9734/arrb/2025/v40i22201