Background: Indian mustard (Brassica juncea L.) is a major oilseed crop of India, contributing over one-third of the nation’s total oilseed production and playing a crucial role in edible oil security, particularly across northern agro-climatic regions. However, increasing temper...
Open access
Research Article10.9734/jabb/2026/v29i33733
This study aimed to assess the potential genetic diversity among wheat genotypes by using cluster analysis and principal component analysis for selection of desired parents in hybridization programmes. The study was carried out at the Crop Research Center, Department of Agricultu...
Open access
Research Article10.9734/ijpss/2023/v35i153101
An experiment using twenty genotypes of chickpea (Cicer arietinum L.) was conducted during Rabi season of 2019-2020, to find the genetic diversity using D2 statistics. The experiment was laid out in randomized block design with three replications at the experimental field of Himg...
Open access
Research Article10.9734/cjast/2021/v40i2431504
Genetic variability is the foundation of effective selection and crop improvement in wheat breeding programmes. Therefore, the present investigation was conducted during the Rabi season of 2023–24 at the Crop Research Centre, Jigyasa University, Dehradun, Uttarakhand, to evaluate...
Open access
Research Article10.9734/jabb/2026/v29i84203