Chemical Composition of Serendipity Berry (Dioscoreophyllum cumminsii) and Miracle Fruit (Thaumatococcus daniellii)
A. Ojo, V. N. Enujiugha, H. N. Ayo- Omogie & O. A. Abiodun · Asian Food Science Journal · 2020
Aims: To determine the chemical composition of serendipity berry (Dioscoreophyllum cumminsii) and miracle fruit (Thaumatococcus daniellii). Study Design: The mean and standard deviation of the data obtained were analyzed. Place and Duration of Study: Samples were prepared in Dep...
Open access
Research Article
10.9734/afsj/2020/v19i430244