Production of Glucoamylase, α-amylase and Cellulase by Aspergillus oryzae F-923 Cultivated on Wheat Bran under Solid State Fermentation
M. Fadel, Sawsan AbdEl-Halim, Hayat Sharada, Ahmed Yehia & Mayar Ammar · Journal of Advances in Biology & Biotechnology · 2020
Filamentous fungi have been widely utilized in production of enzymes which have many industrial applications. In this study, twenty five local fungal isolates, belonging to Aspergillus sp., Trichoderma sp. and Penicillium sp., were screened under solid state fermentation conditio...
Open access
Research Article
10.9734/jabb/2020/v23i430149