Effect of Temperature and Initial Sample Dimensions on the Convective Drying Behavior of Parallelepiped Cassava Samples
Bama Désiré, Ouoba Kondia Honoré, Ganame Abdou-Salam, Ibrango Abdoul Salam, HEBIE Moumouni & SAWADOGO Ladifou. · Asian Journal of Physical and Chemical Sciences · 2025
The objective of this study is to examine the behavior of cassava during convective drying, taking into account the external temperature and changing the dimensions of the parallelepiped-shaped samples. The following temperatures were used: 40 °C, 50 °C, 60 °C and 70 °C. The conc...
Open access
Research Article
10.9734/ajopacs/2025/v13i2243